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Here are the ingridients that are needed to produce a heavenly Soya chunk Manchurian:
- Take 2 bowl of soya chunks.
- Take 4 cup of water.
- Take As needed of Cooking oil to fry.
- Prepare 1 of small diced capsicum.
- Prepare 1 of small diced onion.
- Prepare 1 tbsp of curd.
- Use to taste of Salt.
- Provide 1/2 tsp of Red chilli powder.
- Provide 4 tbsp of corn flour.
- Provide 2 tsp of Garlic Cloves Chopped.
- Take 2 tbsp of tomato sauce.
- Provide 1 tsp of soya sauce.
Ready with the ingridients? Below are the steps on preparing Soya chunk Manchurian:
- In a pan add 4 cup water and soak soya chunks into in and boil them for 7-8 minutes.
- Once boiled stain the water out from pan and add some cold water to soya chunks and then squeeze water out from soya chunks.
- Now in one bowl add 1 tbps curd,1/2 tbps red chilli powder,1 tbps salt,1 tbps cornflour. Mix it well. Now add squeezed soya chunks into it and mix well.
- In a pan add oil. Now add soya chunks to fry.
- In another pan add 1 tbps cooking oil add chopped garlic and add diced capsicum and onion. On high flame cook for 2 minutes. Then add 2 tbps tomato sauce,soya sauce,2 tbps corn flour,salt as per taste and saute well for 1 minutes.
- Add one cup of water to mix all ingredients well. And cook for another 2 minutes. Now soya chunks Manchurian are ready to serve,garnish with coriander.
Soya chunks Manchurian is tasty and protein rich snack item.it tastes almost like chicken manchurian.i used Nutrela soya chunks for this preparation.soaking time of soya chunks depends. Soya chunks manchurian is a delicious tasty manchurian dish made with nutritious soya chunks. It is rich in bean protein which is very healthy food that can be added as a side dish to any menu. Soya Chunks Dry Manchurian also called as meal maker manchurian, is made in two stage preparation. In the first stage, the cooked soya chunks are coated with a corn flour mixture and deep.
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