The Secret to Making Yummy Caramel Custard Pudding

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Caramel Custard Pudding

We hope you got insight from reading it, now let’s go back to caramel custard pudding recipe. You can cook caramel custard pudding using 9 ingredients and 12 steps. Here is how you achieve that.

Below are the ingridients that are required to cook a appetizing Caramel Custard Pudding:

  1. Use of For pudding.
  2. Prepare 1/4 cup of sugar.
  3. Provide 2 of eggs.
  4. Get 1 tablespoon of vanilla custard powder.
  5. Use 1 teaspoon of vanilla essence.
  6. Take 1 cup of milk.
  7. Prepare of For caramel.
  8. Provide 1/4 cup of sugar.
  9. Get 1 tablespoon of water.

Ready with the ingridients? Below are the instructions on producing Caramel Custard Pudding:

  1. Caramel prepration:heat a non stick pan,add sugar and water.Cook on medium flame till sugar dissolves,continue heating till sugar caramalised..
  2. Grease an oven proof mould.Transfer caramel to mould.Leave to be set the caramel..
  3. Warm milk,keep aside.
  4. Take sugar in a mixing bowl,add one egg,blend.Add another egg blent till creamy..
  5. Add 1/2 cup milk,blend well.Add remaining milk.Blend well.Add custard powder and agin blend to creamy.Add vanilla essence..
  6. Strain the egg -sugar mixture to avoid any lumping in the pudding..
  7. Pour the mixture over caramel..
  8. Pre heat an oven at 180 degree celcius for 10 minutes.Prepare a water bed in a tray,put pudding bowl in the tray.Bake the pudding at 180 degree celcius for 30-35 minutes..
  9. Take out,cool on a cooling wire..
  10. Refrigerate for3 hour,then demould..
  11. Cover pudding bowl with a serving plate,flip the bowl and gently tap the bowl.Pudding comes out easily..
  12. Caramel Custard Pudding is ready to be served.Enjoy..

The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. @najlanailaja…Putting the custard in the fridge wont make it too stiff. It will be like a soft jelly with a. Are you a caramel person or chocolate person? I am definitely a caramel one. Today I am making Crème Caramel.

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