5 Minutes to Cooking Best Awarah

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We hope you got insight from reading it, now let’s go back to awarah recipe. To cook awarah you only need 3 ingredients and 6 steps. Here is how you cook it.

Below are the ingridients that are needed to serve a yummy Awarah:

  1. Provide 9 cups of soya beans.
  2. Take 3 tbspn of ACV or lemon juice/ alum.
  3. Prepare of Water.

Done with the ingridients? Below are the procedures on preparing Awarah:

  1. Soak the soyabeans over night,wash and romove the dirts n sand.
  2. Grind the beans (commercial grinding machine i used).
  3. After grinding add water to the paste it should be watery, strain it out, put milk in a pot and boil for like 10 mins, if it foams sprinkles water😛 add in ur lime water or vinegar, the tofu will start cuddling/form..
  4. Bring it down and let it cool.
  5. Place a cheesecloth in a bowl or over the sink, pour the tofu in carefully, fold the cheesecloth over and press out as much🤗🤗 add tray on top and place a heavy object and allow it to set for hrs.
  6. Cut the tofu into desired sizes and season with some salt, maggi and pepper. Deep fry until golden brown.. i served mine with cabbage sauce.

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