Simple Step to Making Perfect Salted Caramel Popcorn

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Salted Caramel Popcorn

We hope you got insight from reading it, now let’s go back to salted caramel popcorn recipe. To cook salted caramel popcorn you need 9 ingredients and 6 steps. Here is how you do that.

Below are the ingridients that are required to cook a tasty Salted Caramel Popcorn:

  1. Provide 80 g of popcorn seeds.
  2. Prepare 100 g of water.
  3. Provide 200 g of sugar.
  4. Use 1 tsp of salt.
  5. Use 1/8 teaspoon of baking powder.
  6. Take 1 tablespoon of honey.
  7. You need 2 tbsps of vanilla essence.
  8. Use 30 grams of butter.
  9. Prepare 2 tbsp of oil.

Ready with the ingridients? Below are the instructions on preparing Salted Caramel Popcorn:

  1. Pour the oil in a pot and heat it. Add in the popcorn when the oil is hot. Cover using the lead and let the corn pop. Shake the cooking pot to ensure even coating of the oil on the corn. When the popping stops, that shows all the corn in popped. Turn off the heat and set aside..
  2. In a separate pan, add in the water and the sugar. Stir untill it boils on medium heat. Let it caramelize as you occasionally stir for not less than 20 minutes.
  3. Once it thickens and becomes sticky. Add in the salt, butter, baking powder, honey and vanilla. Stir to mix briefly..
  4. QUICKLY pour thr caramel over thr popcorn and mix thoroughly to ensure its evenly coated. Be fast since the caramel hardens quickly..
  5. Transfer to a baking tray and put it in the oven for 20 minutes at 100 degrees Celsius. This will evaporate any water and harden the caramel, making it crunchy. Once done bring it out and let it cool..
  6. Once cool, break the clumped ones and enjoy. To clean the utensils, use HOT water, it'll melt the caramel..

Spread the mixture onto the prepared baking sheet or pan in an even layer. Put the popcorn in a very large bowl. Like, larger than you think you'll need. This Salted Caramel Popcorn is sweet and salty, and best of all…NO BAKE! All of the crunch, non of the long baking and continuous stirring in the oven.

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