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5 Minutes to Cooking Perfect Yam piccata

Hi people, back with us in the most complete receipes blog. If you are looking for complete Yam piccata recipe, you are now at the best place. We only serve excellent Yam piccata recipe which will be very easy for you to follow.

Yam piccata

We hope you got benefit from reading it, now let’s go back to yam piccata recipe. You can have yam piccata using 7 ingredients and 3 steps. Here is how you cook it.

Below are the ingridients that are required to prepare a perfect Yam piccata:

  1. Provide of Yam.
  2. Get of Egg.
  3. Take of Grind onion n scotch bonnet.
  4. Prepare of Cut onion n green pepper.
  5. Provide of Maggi.
  6. Provide of Flour.
  7. Provide of Oil for frying.

Done with the ingridients? Here are the steps on preparing Yam piccata:

  1. Cut ur yam n boil then coat it with flour.
  2. Add ur grind n cut onion all together n maggi then break ur egg n stir it well.
  3. Add oil into frying pan n fry it.

See more ideas about chicken piccata, piccata, chicken recipes. Lemon Chicken Piccata – a simple yet super impressive chicken piccata in a tasty lemon, butter and capers sauce. Piccata describes meat, usually veal or chicken, that is sliced, dredged in flour, browned, then served in a sauce containing lemon juice, butter, and capers. Piccata is an Italian word spelled sometimes as picatta or pichotta. Classic Piccata reaches a new peak with the marvelous addition of mushrooms!

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