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5 Minutes to Cooking Delicious Caramel sauce

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Caramel sauce

We hope you got benefit from reading it, now let’s go back to caramel sauce recipe. You can cook caramel sauce using 5 ingredients and 3 steps. Here is how you achieve it.

Here are the ingridients that are required to produce a heavenly Caramel sauce:

  1. You need 1 cup of sugar.
  2. You need 1/3 cup of water.
  3. Take 3/4 cup of milk or cream.
  4. Use 1/4 teaspoon of salt.
  5. Take 1 tablespoon of butter.

Ready with the ingridients? Here are the sequences on cooking Caramel sauce:

  1. In a pot over medium heat, add sugar,salt and drizzle water, allow sugar to cook until it begins to brown, reduce the heat to low….
  2. Add the milk or cream and stir very well and turn off the heat… >>add in butter and stir to incorporate,u can add flavour if u wish but it's totally optional….
  3. You can store for up to two weeks and may be a month as long as its kept cold in the Fridge… If you want to pour in a container, use oil to grease the container so that it will be easy to remove… if it's too thick, warm it up in hot water, it will loosen up… can be used on so many sweet snacks, pancakes, cupcakes, bread.

Homemade salted caramel sauce is so easy to make that you won't need to buy it from the store! How to make homemade caramel sauce. This Thick Caramel Sauce recipe is made using a wet caramel. Water and sugar are combined together in a non-reactive pan. Making caramel is like making candy, which is why it can seem intimidating—but it's really not!

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