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Ten Minutes to Making Yummy Baked Crispy Tofu

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Baked Crispy Tofu

We hope you got insight from reading it, now let’s go back to baked crispy tofu recipe. To make baked crispy tofu you only need 8 ingredients and 5 steps. Here is how you cook that.

Below are the ingridients that are needed to produce a heavenly Baked Crispy Tofu:

  1. You need 2 of medium firm tofu.
  2. Get of Cooking oil.
  3. Take of COATING:.
  4. Provide of Corn starch.
  5. Prepare of Almond Milk (or any milk).
  6. Get 1 cups of panko breadcrumb.
  7. You need 1/2 tsp of salt.
  8. Prepare 1/2 of pepper.

Done with the ingridients? Below are the instructions on preparing Baked Crispy Tofu:

  1. Cut the tofu into fingers. Pat dry with kitchen towel..
  2. Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper..
  3. Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix..
  4. Spray tofu with a thin layer of oil..
  5. Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve..

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