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We hope you got insight from reading it, now let’s go back to coconut caramel recipe. To cook coconut caramel you only need 3 ingredients and 3 steps. Here is how you cook that.
Here are the ingridients that are required to serve a tasty Coconut Caramel:
- You need 1 liter of coconut milk.
- You need 1/4 kg of sugar.
- Use 1 tsp of soda.
Ready with the ingridients? Here are the steps on serving Coconut Caramel:
- Mix all together. Put in the fire..
- Cook it very soothly stirring for like an hour. At first it may turn transparent but then close to the end, very close! (watch out!) It becomes very bubbly and then it's start to turn brown. Take it off the heat and wait untill its cold enouhg to taste it!.
- If you cook it too mucht it will become hard like a candy. If that happens add more milk and cook it for a few minutes until its solved..
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