Simple Way to Making Best Tofu Stew

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Tofu Stew

We hope you got benefit from reading it, now let’s go back to tofu stew recipe. To make tofu stew you need 14 ingredients and 7 steps. Here is how you cook it.

Here are the ingridients that are needed to make a remarkably good Tofu Stew:

  1. Get 1 block of firm tofu (cut into smaller blocks).
  2. Prepare 1 of boccoli.
  3. Provide 4 of mini corns.
  4. Provide 10 of shitake mushrooms (cut into half).
  5. Provide 1 of carrot (thinly sliced).
  6. Provide 1 inch of ginger (thinly chopped).
  7. Get 3 of garlic cloves (minced).
  8. Prepare 2 tbsp of potato starch or flour.
  9. Prepare of sauce —.
  10. Take 3 tbsp of oyster sauce.
  11. Provide 1 tsp of sesame oil.
  12. Use 1 tsp of cooking wine.
  13. Provide 1 tsp of soya sauce.
  14. You need Pinch of salt.

Ready with the ingridients? Below are the sequences on preparing Tofu Stew:

  1. Paper dry the tofu..
  2. In a pan, heat up the oil and add tofu. Pan fry them until they turn brown. Once cooked, set aside for later use..
  3. In another pot, add oil and garlic..
  4. Add ginger, mushrooms, carrots, mini corns in. Stir fry till fragrant..
  5. Add a cup of water, add sauce in..
  6. Add broccoli and tofu in, also flour/starch to thicken the sauce and cook for about 15 mins..
  7. Serve.

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