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Below are the ingridients that are needed to cook a tasty Spanish beef casserole:
- Use of Steps 1 & 2.
- Take of Olive oil.
- Provide 2 of Red onions.
- Get 250 g of lean beef mince.
- You need 120 g of chorizo.
- You need of Red and green pepper diced.
- Use 1 tsp of Garlic powder or 1 clove.
- Get of Steps 3, 4 & 5.
- Take Tin of chopped tomatoes.
- Get Tin of butter beans.
- Prepare 1/2 tsp of smoked paprika.
- You need 1/2 tsp of oregano.
- Get 100 ml of water.
- You need cube of Vegetable stock.
- Prepare 4 of medium potatoes.
- Take of Step 6.
- Prepare 8-12 oz of Rice or side of choice.
Ready with the ingridients? Below are the sequences on serving Spanish beef casserole:
Spanish Beef Casserole Recipe supplied by Nick Overdevest, Homecook of the Year Finalist and Silver Fern Farms. Brown ground beef and onions together; drain. Add corn, beans, tomatoes and taco seasoning. Our most trusted Spanish Beef Casserole recipes. Reviewed by millions of home cooks.
Recipe : Spanish beef casserole
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