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We hope you got insight from reading it, now let’s go back to whipped shortbread recipe. You can have whipped shortbread using 4 ingredients and 2 steps. Here is how you achieve it.
Here are the ingridients that are needed to cook a perfect Whipped shortbread:
- Get 3 cups of flour.
- Get 1 sachet of butter.
- Use 1 cup of sugar.
- Take 1 tsp of vanilla extract(optional).
Done with the ingridients? Below are the instructions on serving Whipped shortbread:
- In a bowl cream the butter and sugar until fluffy..
- Then add in the flavour and mix then add the flour and mix well.I used my hands to shape it into ball circle then put it on a baking tray I used fork to press it down it will look like the shape in the picture.Enjoy with tea or juice.
Whipped shortbread is notoriously fragile and while using cookie presses are so much fun, when I gifted the shortbread I wanted it to stay together a bit more. After experimenting, I found that the best way to make it is using a cookie scoop. Using an electric whisk, cream the butter and sugar until fluffy. Gradually add plain flour and cornflour, whisking until well blended. Using a heaping teaspoon for each biscuit, roll into balls with floured hands to prevent sticking.
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