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Here are the ingridients that are required to produce a remarkably good Bar-B-Q venison stew:
- Provide 1 lb of venison ground.
- Prepare 3 medium of potatos, cubed.
- Take 1 packages of frozen corn.
- Prepare 1 packages of frozen chopped broccoli.
- Take 1/2 cup of chopped onion.
- Take 1 of bottle of abes barbeque sauce (or of ur choosing).
- Take 2 cup of hot water.
Done with the ingridients? Here are the instructions on serving Bar-B-Q venison stew:
Check from time to time to make sure it doesn't dry out – adding wine or water if needed. Basic Brown Sauce: Melt butter in a large saucepan. Add vegetables and sauté until tender. Serve hot (is amazing with crusty bread). Notes beef would work well, too!
Recipe : Bar-B-Q venison stew
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