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Here are the ingridients that are required to serve a delicious My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀:
- Get 125 g of Shitake Mushrooms.
- You need 1/2 tsp of cracked black peppercorns.
- Use 1 tbls of Butter.
- Get of Salt (Opt).
Done with the ingridients? Below are the procedures on producing My Sautèed Shitake Mushrooms. With cracked Peppercorns. 😀:
- Heat up the pan add the Butter and when melted add the mushrooms leave them whole and fry for 1 minutes.
- Start to cook the mushrooms then add the peppercorns fry for 3 minutes.
- Serve hot and enjoy their flavour..
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