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7 Minutes to Serving Delicious Multy Grain Uttapam

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Multy Grain Uttapam

We hope you got benefit from reading it, now let’s go back to multy grain uttapam recipe. You can cook multy grain uttapam using 12 ingredients and 4 steps. Here is how you do that.

Below are the ingridients that are needed to produce a heavenly Multy Grain Uttapam:

  1. Prepare 1/2 cup of wheat flour.
  2. Provide 1/4 cup of urad dal flour.
  3. You need 1/4 cup of rice flour.
  4. Take 1 tbsp of gram flour.
  5. You need 1 of medium onion(finely chopped).
  6. Provide 1 of medium tomato(finely chopped).
  7. Use 1 of green chilli (finely chopped).
  8. Provide handful of coriander leaves(finely chopped).
  9. Get To taste of Salt.
  10. Get 1/2 tsp of red chilli powder.
  11. Provide 1/2 tsp of cumin powder.
  12. Get As needed of Oil for frying.

Ready with the ingridients? Below are the instructions on cooking Multy Grain Uttapam:

  1. In a bowl add all the ingredients mix well make pouring consistency like chilla thicker than dosa batter.
  2. In a pan or tava add 1 tsp oil when hot take one full laddle and pour it on the tava spread it with laddle in medium round shape.
  3. When one side cook flip it up and cook other side too on medium and low heat by pressing if require apply 1 tsp oil around the Uttapam.
  4. Serve it hot with tomato ketchup curd chattni or any other dip of your choice it's instant when you cannot decide what to cook simple no jhanjhat 😊.

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