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We hope you got benefit from reading it, now let’s go back to 🍲🍖steak🍲🍖 recipe. You can cook 🍲🍖steak🍲🍖 using 6 ingredients and 5 steps. Here is how you do that.
Below are the ingridients that are needed to cook a tasty 🍲🍖steak🍲🍖:
- Get 1 Tbsp of Peppercorns (crushed) or to taste.
- Provide 1 Tbsp of Butter.
- Prepare 2 Tbsp of Oil.
- Use 3/4 cup of Heavy cream.
- Get 1 clove of Garlic (minced).
- Take to taste of Salt.
Ready with the ingridients? Below are the instructions on serving 🍲🍖steak🍲🍖:
- First trim the steak of excess fat and coat both sides of the steak with fresh cracked and crushed peppercorns –use a course grinder, rolling pin, or something out of the toolbox! It seems like a lot of pepper, but the rich and creamy sauce will balance the dish out nicely. Add salt to taste and set the steak aside..
- Heat a skillet on medium heat and add butter and oil. Ideally you want to not use a non-stick skillet. Once the skillet is hot, add the steak. It should sizzle straight away, sealing in the flavors..
- Cook steak to desired doneness, turning halfway through the cook time. I think medium rare (pink inside) is perfect. When the steak is cooked to your liking, remove it from the skillet and cover on a plate to rest. Leave the skillet with juices, butter, and oil on medium heat..
- #Peppercorn_Sauce: Add the cream and garlic and continue stirring 3-4 minutes. Be sure to return any juices from the plate with the resting steak! Stir sauce until it reduces to a creamy thickness. Add salt as desired. Pour sauce onto a serving bowl and serve with steak mushy peas and chips..
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