Simple Way to Preparing Yummy Jambalaya

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Jambalaya

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Below are the ingridients that are required to produce a remarkably good Jambalaya:

  1. Get 2 of sliced kielbasa sausages.
  2. Provide .5 lb of shrimp (optional).
  3. Take 1 tbsp of olive oil or vegetable oil.
  4. Prepare 3 c of Long grain rice (just guessing I just pour).
  5. Prepare 2 tbsp of Creole seasoning to taste.
  6. Use 4 tbsp of jambalaya seasoning (just guessing I just pour to taste).
  7. You need 1 can of pinto beans or red kidney beans drained and rinsed.
  8. Get 1/2 of chopped onion.
  9. Take 3 3/4 c of water.
  10. Prepare 1/2 of finely chopped bell pepper.

Ready with the ingridients? Here are the instructions on cooking Jambalaya:

John Fogerty — Jambalaya (On The Bayou). Les Humphries — Bony Moronie-Jambalaya-Jenny Jenny. While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. Enjoy the flavors of this classic Jambalaya made all in one pot, loaded with chicken, andouille sausage, and shrimp. This colorful dish packed with fresh ingredients may look intimidating at first glance.

Recipe : Jambalaya

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It now seems to be an excellent time to start ingesting some superfoods to get the healthy benefits of all the minerals, vitamins and other essential nutrients they contain.

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