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Super Easy Way to Producing Perfect Shrimp Po Boy Sandwich

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Shrimp Po Boy Sandwich

We hope you got insight from reading it, now let’s go back to shrimp po boy sandwich recipe. You can have shrimp po boy sandwich using 17 ingredients and 6 steps. Here is how you do that.

Here are the ingridients that are needed to serve a yummy Shrimp Po Boy Sandwich:

  1. You need 3 lb of Unpeeled, large raw shrimp.
  2. Provide 2 cup of Milk (of your choice I prefer buttermilk).
  3. Get 1 large of egg.
  4. Get 1 tsp of Cajun Seasoning.
  5. Prepare 1 of Vegetable oil.
  6. Take 1 of Remoulade Sauce.
  7. Use 1 envelope of Zatarrins shrimp fry.
  8. You need 4 of Hoagies.
  9. Get of Remoulade Sauce.
  10. Provide 1 1/4 cup of mayonnaise.
  11. Provide 1/4 cup of cup mustard (creole mustard if possible).
  12. Take 1 tbsp of Sweet paprika.
  13. You need of 1- 2 teaspoons Cajun or Creole Seasoning.
  14. Get 2 tsp of Horseradish.
  15. Use 1 tsp of Pickle juice (dill or sweet its up to you).
  16. Take 1 tsp of Hotsauce (preferably Tobasco).
  17. Get 1 large of Garlic Clove minced and or smashed.

Done with the ingridients? Below are the procedures on serving Shrimp Po Boy Sandwich:

  1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
  2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
  3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
  4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
  5. TOAST AND PREPARE THAT BREAD.
  6. REMOULADE TIME.

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