Ten Minutes to Serving Yummy Betty’s Belgian Shortcake

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Betty’s Belgian Shortcake

We hope you got insight from reading it, now let’s go back to betty’s belgian shortcake recipe. To cook betty’s belgian shortcake you need 9 ingredients and 0 steps. Here is how you do it.

Below are the ingridients that are needed to produce a heavenly Betty’s Belgian Shortcake:

  1. Use 110 g of Butter *softened, do not melt it.
  2. Provide 1/2 cup of Caster Sugar *I reduced to 1/3 cup and the cake was still very sweet.
  3. Use 1 pinch of Salt.
  4. Use 1 of Egg.
  5. Provide 1 cup of Self-Raising Flour *OR Plain Flour & 1 teaspoon Baking Powder.
  6. Get of *Note: 1 cup Flour makes the dough very soft. You can add extra 2-3 tablespoons, so that the dough would be easier to roll out, but do not add too much.
  7. Get 1 cup of Raisins OR Sultanas *chopped.
  8. Get 1/2 cup of chopped Walnuts.
  9. Provide 4 tablespoons of Strawberry Jam, Raspberry Jam OR Jam of your choice *Today I used Plum Jam (see recipe).

Ready with the ingridients? Below are the sequences on serving Betty’s Belgian Shortcake:

See more ideas about madame alexander, betties, tiny. Tiny Betty Pollera, tagged "Pollera", also identified as Pan American. Pollera refers to a festive costume/folk costume- of Panama or nearby. Elizabeth, Betty, Betsy and Bess, They all went together to seek a bird's nest. Spiral Betty is inspired by the one-line engraving of Saint Veronica by Claude Mellan.

Recipe : Betty’s Belgian Shortcake

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