Easiest Method to Serving Delicious Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

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Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

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Here are the ingridients that are needed to make a tasty Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):

  1. Take 2 of chicken thigh, boneless.
  2. Prepare of Marinade.
  3. Provide 1 of lime juice.
  4. You need 4 of garlic cloves, bruised & cut into fine pieces.
  5. Get of Coating.
  6. Use 80 g of all-purpose plain flour.
  7. Take 20 g of fry powder.
  8. Prepare 1/2 tablespoon of tapioca starch.
  9. You need to taste of Salt, pepper, mushroom stocks.
  10. Take of Sauce.
  11. Take 3 of garlic cloves, bruised & cut finely.
  12. You need 1 of brown onion, cut coarsely.
  13. Use 2 tablespoon of sweet soy sauce.
  14. Take 2 tablespoon of Worcestershire sauce.
  15. Provide 25 g of butter.
  16. Get to taste of Salt, pepper, mushroom stocks.

Ready with the ingridients? Below are the procedures on cooking Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):

  1. Marinade diced chicken in lime and garlic for 15 mins..
  2. Mix all the ingredients for coating. Add chicken and coat evenly..
  3. Deep fry chicken until golden brown. Set aside..
  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined..
  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊.

Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is another Indonesian Fried Chicken that I grew up with. The key of flavourful fried chicken is boiling chicken with ground spices in advance before frying. The boiling process is done once chicken is completely. Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of Over medium high heat, saute chicken rice aromatics in butter: garlic, ginger, lemongrass, star anise, cardamom and cinnamon stick until fragrant. Literally translated from Malay, ayam goreng berempah means 'spiced fried chicken'.

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