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Here are the ingridients that are needed to prepare a tasty Beans on rice:
- Provide 1 of medium (or 1/2 large) red onion, finely chopped.
- Prepare 4 cloves of garlic, minced.
- Get 1 of green pepper, finely chopped.
- Take 2 sticks of celery, finely chopped.
- Prepare 1 can (398 ml) of red kidney beans, rinsed and well-drained.
- Provide 2 tbsp of tomato paste.
- Get 1 tsp of garlic powder.
- You need 1 tsp of smoked paprika.
- Use 1 tsp of ground cumin.
- Use 1/2 tsp of onion powder.
- Prepare 1/4 tsp of cayenne pepper.
- Prepare 1 1/2 cups of chicken stock.
- Use of Steamed white rice.
Ready with the ingridients? Below are the instructions on serving Beans on rice:
Prechopped vegetables and canned beans keep this version of red beans and rice simple yet satisfying. Because this recipe begins with oil-sautéed aromatics, it contains more grams of fat per. Simple recipe for delicious black beans and rice, made in a pressure cooker, no soaking required! Taste how Brazilians eat their rice & beans. Red beans and rice is a true Creole classic!
Recipe : Beans on rice
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