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Below are the ingridients that are needed to cook a appetizing Brocolli and Dumpling Soup:
- Prepare 12 of dumpling wrappers.
- Get 150 grams of minced chicken.
- You need 10 of prawns, chop finely.
- Use 2 of garlics, chop finely.
- Prepare 1 of green onion, finely chopped.
- Provide 1 of handfull of spinach, chopped.
- Take 1 tbsp of sesame oil.
- You need 1 of egg.
- Get 2 tbsp of tapioca.
- Use 1 of broccoli cut into segments.
- Get as needed of Water.
- Use 1 of bit of oil.
- Use of Some salt.
- Provide of Some pepper.
- Take of Chicken powder.
- Take 2 of garlics, slice, for the broth.
Done with the ingridients? Here are the instructions on cooking Brocolli and Dumpling Soup:
- Dumplings: add the chicken, prawns, egg, tapioca, spinach, sesamenoil, some salt, pepper and chicken powder into a bowl and mix evenly..
- Take one wrapper. Stuff with 1-2 tbsp of the chicken mixture. Close so nothing comes out..
- Do until everything is done..
- Boil some water. Add a bit of oil and salt and boil the dumplings when the water's bubbling..
- Boil the dumplings until they float and cooked inside. Take them out..
- Then boil some water. Add in the broccoli when water is boiling. Then put the dumplings in. Give them some seasonings as desire. Taste test. Mix evenly..
- Turn off the heat and serve..
Directions Put the broth, ginger, soy, wine, vinegar, sesame oil, sugar and salt in a soup pot and bring to a boil over high heat. Adjust the heat so the broth simmers and cooks to lightly flavor. Pour the chicken or vegetable stock into the pan and add the broccoli florets. Bring to the boil and reduce the heat and simmer gently. We have cream of broccoli soup, broccoli cheese soup and loads more.
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