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Instructions to Cooking Best Chicken With Shiitake Mushrooms Soup

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Chicken With Shiitake Mushrooms Soup

We hope you got benefit from reading it, now let’s go back to chicken with shiitake mushrooms soup recipe. To make chicken with shiitake mushrooms soup you only need 5 ingredients and 2 steps. Here is how you cook that.

Here are the ingridients that are needed to prepare a tasty Chicken With Shiitake Mushrooms Soup:

  1. Use 2 of chicken drumstick and thigh.
  2. Take 1.5 of litter water.
  3. You need 10 of dried shiitake mushroom.
  4. Prepare 1 tsp of mushroom seasoning diluted with 100 ml water.
  5. Use of Fresh coriander.

Done with the ingridients? Below are the instructions on serving Chicken With Shiitake Mushrooms Soup:

  1. Quick blanch the chicken then drain and put it into a slow cooker, wash the dried shiitake mushroom trim the stem and put it the slow cooker too.
  2. Add some lightly crush ginger, together with the mushroom seasoning and water all into the slow cooker and put on high and simmer for 2 hours, then lightly season with some salt.

Quick blanch the chicken then drain and put it into a slow cooker, wash the dried shiitake mushroom trim the stem and put it the slow cooker too. Add some lightly crush ginger, together with the mushroom seasoning and water all into the slow cooker and put on. Place the chicken and stock in a saucepan. Add the ginger, tamari, spring onions, red chilli and lemongrass, cover with a lid and bring to the boil. Cook for a couple of minutes, then add the coriander, stir well and serve.

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