The Secret to Making Yummy Restaurant Style Chicken Karahi 🥘🥘

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Restaurant Style Chicken Karahi 🥘🥘

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Here are the ingridients that are needed to serve a yummy Restaurant Style Chicken Karahi 🥘🥘:

  1. You need 1 Kg of Chicken Small Pieces.
  2. You need 5 of Tomatoes.
  3. You need 1 tbs of Ginger Garlic Paste.
  4. Take 1 tsp of Haldi Powder.
  5. Prepare 1 tsp of Red Chilli Powder.
  6. Provide of Salt As Per Taste.
  7. Use Half of Cup Water.
  8. Take 1 tsp of Sookha Dhaniya powder.
  9. Use 1 tsp of Zeera Powder.
  10. Get 1 tsp of Green Chilli paste.
  11. Provide Half of Cup Oil.
  12. Prepare Half of Cup Yogurt.
  13. You need 1 tsp of Black Pepper Powder.
  14. You need 1 tsp of Garam Masala Powder.
  15. You need of Toppings 👇.
  16. Prepare Slices of Green Chilli,Green Coriander, Ginger.
  17. Use 2 Tbs of Desi Ghee.

Ready with the ingridients? Here are the steps on cooking Restaurant Style Chicken Karahi 🥘🥘:

This Pakistani Chicken Karahi recipe can be made quickly and easily without following any complicated steps. Pakistani and Indian cuisines consider Chicken Karahi, or Kadai Chicken, to be one of their most popular curries. Subscribe to my YouTube Channel now. I cooked this curry one day after. Pashtun Flavor Restaurant Style Afghan Karahi(In Urdu)By Shaz Kitchen.

Recipe : Restaurant Style Chicken Karahi 🥘🥘

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Fruits are very crucial. You should try to eat two cups of these each day. Focus on eating a number of such as frozen, fresh, canned, or dried fruit. You can drink fruit drinks as well, even though you should use moderation when doing so.

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