Simple Way to Serving Best Mohan thal with no sugar

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Mohan thal with no sugar

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Here are the ingridients that are required to serve a perfect Mohan thal with no sugar:

  1. Get 1 cup of gram flour.
  2. You need 1 tablespoon of semolina.
  3. Get 1/2 cup of ghee.
  4. Take 1/2 cup of cream.
  5. Prepare 1/2 cup of jaggery.
  6. Use 1/2 teaspoon of cardamom powder.
  7. You need As needed of dry fruits (Slivered pistachios and almonds) to garnish.
  8. Provide pinch of saffron Strands(kesar).
  9. Get 1/2 teaspoon of khuskhus/poppy seeds.

Ready with the ingridients? Here are the instructions on serving Mohan thal with no sugar:

  1. On medium heat add ghee in a wide bottom pan. Once the ghee melts add in the flour and semolina and keep stirring for couple of minutes. Add in fresh cream and cook until golden brown stirring continuously..
  2. Once it's cooked turn off the gas and let the mixture cool and keep stirring. Add jaggery, saffron and cardamom and once it's incorporated with the mixture transfer in a greased tray and garnish with pistachios, khuskhus and almonds. Cut desired shape after 5 minutes. It will be ready in an hour..
  3. .

Mohanthal ( Gujarati Recipe), How to Mohanthal with mawa Mohanthal is another famous sweet from the Gujarati repertoire. This sweet needs to be prepared with tact, as the one-thread sugar syrup is the foundation stone for the success of this recipe. If overdone, the dish loses its colour and taste. Also, the mava that imparts the softness to this sweet should be added after the besan is.

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