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Below are the ingridients that are required to serve a appetizing Corn Chaat:
- Prepare 250 grams of Corn.
- Provide 1 of Red Capcicum.
- Provide 1 of Tomato.
- Take 1 of Onion.
- Provide 1 of Green Chilli.
- Prepare 1 of Lemon Juice.
- Use As required of Coriander leaves.
- Get to taste of Salt.
- Use Pinch of Red chilli powder.
- You need Pinch of Garam Masala.
- Provide 1/2 tablespoon of chaat masala.
Ready with the ingridients? Here are the procedures on cooking Corn Chaat:
- Boil Corn and Set it aside to cool..
- Chop all the vegetables and saute it for 1-2 minutes..
- Take a bowl and add Corn, chopped vegetables and all the spices..
- Add lemon juice and mix well..
- Add Coriander leaves for garnishing..
- Serve corn chaat for snacks..
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