7 Minutes to Preparing Delicious Sweet Potato Chocolate Truffles

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Sweet Potato Chocolate Truffles

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Here are the ingridients that are required to prepare a appetizing Sweet Potato Chocolate Truffles:

  1. Provide 1 of sweet potato.
  2. Provide 1 of dessert spoon sultanas/raisins.
  3. Provide 1/2 of orange, rind only.
  4. Provide of Ground almonds – roughly same weight as sweet potato flesh.
  5. Get 85 of % organic chocolate, a few squares melted.

Ready with the ingridients? Here are the steps on preparing Sweet Potato Chocolate Truffles:

  1. Soak the raisins or sultanas for a few hours until plumped up..
  2. Bake the potato and leave to go cold..
  3. Scoop out the potato flesh and combine with the drained sultanas/raisins and orange rind..
  4. Add enough ground almonds to reach a nice dough-like consistency..
  5. Roll the potato mixture into balls and dip in melted chocolate..
  6. Leave to set in the fridge, in little cake cases..

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