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5 Minutes to Preparing Tasty Crab Curry

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Crab Curry

We hope you got insight from reading it, now let’s go back to crab curry recipe. You can have crab curry using 12 ingredients and 1 steps. Here is how you cook that.

Here are the ingridients that are required to serve a appetizing Crab Curry:

  1. Use of Pink Crab.
  2. You need of Pepper.
  3. Prepare of Onions.
  4. You need of Garlic.
  5. Provide of Oil.
  6. Get of Dhanya Powder.
  7. Provide of Jeera Powder.
  8. Use leaf of Curry.
  9. Prepare of Turmeric powder.
  10. Take of Chillie Powder.
  11. Prepare of Tomatoes.
  12. Provide of Puli.

Done with the ingridients? Below are the sequences on cooking Crab Curry:

  1. Heat oil Add crab in oil to fry Add lots of pepper Add some somph 1tsp depending how much crab Put dhanya and jeera powder Add onion and crushed garlic extra garlic. Add curry leaf Add turmeric Add chilli powder Add tomatoes grated tomatoes Add little puli water Add some salt.

This Thai Crab Curry Recipe is a perfect way to enjoy a tasty, creamy red curry with home-cooked crab. The creamy curry added to the garlic crab makes for an exciting recipe that is full of flavor. Nadan Njandu Curry, Cantonese crab curry, Bengali style I am sharing a recipe of crab curry. This is a Bengali style recipe. I did not have much knowledge about.

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