5 Minutes to Cooking Yummy Guava Chutney

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Guava Chutney

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Below are the ingridients that are needed to prepare a remarkably good Guava Chutney:

  1. Get 2 of guavas deseeded.
  2. Take 1/2 cup of coriander leaves.
  3. Provide 1/2 cup of mint leaves.
  4. Use 5 of green chillies.
  5. Provide 5 of garlic cloves.
  6. Prepare to taste of Salt.
  7. Prepare 2 tablespoons of lemon juice.

Ready with the ingridients? Below are the procedures on producing Guava Chutney:

  1. Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, mint, coriander, salt and lemon juice and grind till smooth..
  2. Serve as required..

This Guava Chutney is yet another yummy way to consume the wonderful recipe. This chutney makes natural sweetness and finger-licking treat. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country.

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