Practical way to Serving Perfect Savory semolina cake

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Savory semolina cake

We hope you got insight from reading it, now let’s go back to savory semolina cake recipe. To make savory semolina cake you need 21 ingredients and 4 steps. Here is how you cook it.

Here are the ingridients that are required to cook a tasty Savory semolina cake:

  1. Provide 1 cup of semolina.
  2. You need 1 of finely chopped onion.
  3. Take 1/4 cup of sweet.
  4. Use 1/4 cup of capsicum chopped.
  5. Take 1 teaspoon of green chilli paste.
  6. Prepare 1 tablespoon of ginger garlic paste.
  7. Provide 1/4 cup of yogurt.
  8. You need 1/4 teaspoon of baking soda.
  9. Get 1/4 teaspoon of baking powder.
  10. Take 1/4 teaspoon of turmeric.
  11. Provide 1/2 teaspoon of chilli powder.
  12. Provide 1/2 teaspoon of black sesame seeds.
  13. Provide 1/2 teaspoon of white sesame seeds.
  14. Prepare 1 teaspoon of ground flax seeds.
  15. Prepare 1/4 teaspoon of cumin seeds.
  16. Use 1/4 teaspoon of mustard seeds.
  17. Use 2 of curry leaves.
  18. Take 1/4 cup of coriander leaves and dill.
  19. Use 3 tablespoon of oil.
  20. Use 1/2 cup of water.
  21. Provide to taste of Salt.

Done with the ingridients? Below are the steps on cooking Savory semolina cake:

  1. In a bowl add the yogurt and baking soda. Mix and set aside for about 10 mins..
  2. In another bowl add semolina and all the vegetables. In a pan heat 3 tablespoon of oil and add sesame seeds, cumin seeds, mustard seeds and curry leaves. Once it starts crackling remove and add it to the yogurt. Add all the ingredients to the yogurt and mix well..
  3. Preheat oven @180° for 10 mins. Grease a bread tin and pour the batter into the greased tin and tap the pan couple of times. Bake for 30-35 mins. Insert a toothpick to check, it should come our clean. Remove from oven and let it cool. Once cooled cut and serve..
  4. .

Heat the oil in a small saucepan. This is a Valentine's day version which involves stamping out individual heart shaped cakes. In a bowl, mix together the flour, baking powder, goat's. Super delicious savoury semolina cake which is best for breakfast. This is a spicy version of cake and taste so yummy with a cup of chai.

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