Step by Step to Serving Yummy Vegan Lentil Soup

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Vegan Lentil Soup

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Below are the ingridients that are required to prepare a delicious Vegan Lentil Soup:

  1. You need 150 g of Red Lentils.
  2. Prepare 2 Cloves of Garlic.
  3. Take 1 of Onion.
  4. Get 1 of Sweet Potato.
  5. Use 2 of Carrots.
  6. Provide 1.5 L of Vegetable Stock.
  7. Provide of Salt and Pepper, To Taste.
  8. Prepare of Small Bunch of Fresh Corriander.
  9. Provide 3 tsp of Coriander Powder.
  10. Provide of Thumb-Sized Amount of Fresh Turmeric, Grated. (Or, 3 tsp turmeric powder).
  11. Get of Small Piece of Ginger, Grated.
  12. Prepare of Good Glug of Olive Oil.

Ready with the ingridients? Here are the steps on serving Vegan Lentil Soup:

Make it right and you'll have everyone begging for seconds….and thirds… This delicious Creamy Vegan Lentil Soup has delicious subtle flavors of ginger, turmeric and lemon for a bright, but warming flavor and it's easy to make, oil-free and plant-based! This vegan lentil soup with potatoes and spinach is hearty, healthy, and easy to make! It takes a little time to simmer, but it makes a large pot of delicious soup. This spicy lentil dahl recipe is a dairy-free vegan soup that is hearty and delicious. It's also easy and inexpensive to make and great with flatbread.

Recipe : Vegan Lentil Soup


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