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We hope you got insight from reading it, now let’s go back to condensed milk pudding recipe. To cook condensed milk pudding you only need 7 ingredients and 7 steps. Here is how you do that.
Below are the ingridients that are required to serve a heavenly Condensed milk pudding:
- Use 125 g of cream cheese.
- Take 45 ml of condensed milk.
- Take 110 g of shortbread biscuits.
- Take 10 ml of instant coffee.
- You need 10 ml of white sugar.
- Prepare 30 ml of hot water.
- Use 5 ml of cocoa powder.
Done with the ingridients? Here are the instructions on producing Condensed milk pudding:
- In a glass place the shortbread biscuits at the bottom..
- In a mug mix the coffee, sugar and hot water together..
- Pour about 5ml of coffee mix over first layer of biscuits..
- In a bowl whip the cream cheese. Add the condensed milk and mix together..
- Add a heaped tablespoon of cream cheese mix ontop of soaked shortbread biscuits..
- Dust with cocoa powder. Add another layer of shortbread biscuit. Pour 5ml of coffee mix over biscuit layer..
- Add another layer of cream cheese mix. Dust with cocoa powder, a drizzle of coffee mixture and garnish with broken shortbread biscuits..
But every time I make condensed milk pudding and eat it, it brings back childhood nostalgia. I remember my mum, my grandma cooking this dish and the family around the table. Tip the condensed milk into a large bowl and stir in the cream. Add the lemon zest and juice and stir until the mixture is thick and smooth. Our most trusted Condensed Milk Pudding recipes.
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