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Step by Step to Making Delicious Carrot Cake

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Carrot Cake

We hope you got benefit from reading it, now let’s go back to carrot cake recipe. You can have carrot cake using 13 ingredients and 0 steps. Here is how you cook that.

Here are the ingridients that are required to cook a delicious Carrot Cake:

  1. Prepare 200 g of butter.
  2. You need 200 g of caster sugar.
  3. Take 8 of hen eggs.
  4. You need 4 of small tsp. Baking Powder.
  5. Prepare 2 of small tsp. Bicarbonate of Soda.
  6. Get 1 tsp. of Ground Cinnamon.
  7. Get 400 g of peeled carrots.
  8. Take 200 g of Raisins.
  9. Use 400 g of Self-raising Flour.
  10. Prepare of For the Cream Cheese frosting.
  11. Prepare 600 g of Icing Sugar.
  12. Take 500 g of Cream Cheese.
  13. Prepare 100 g of butter,to be precise 130g of Unsalted Butter.

Ready with the ingridients? Below are the instructions on serving Carrot Cake:

Stir in pineapple, coconut and nuts. For frosting, beat cream cheese and butter in a small bowl until fluffy. Add the confectioners' sugar and vanilla; beat until smooth. Grate the carrots on the small holes of a box grater. In a separate large bowl, beat the brown sugar, granulated sugar, and eggs together with an electric hand mixer on medium speed until just combined.

Recipe : Carrot Cake


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