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Here are the ingridients that are needed to cook a tasty Flank Steak:
- Use 2 tablespoon of Kosher Salt.
- Use 1 tablespoon of Black Pepper.
- Take 1 tablespoon of Italian Seasoning.
- Take 1 tablespoon of Onion Powder.
- You need 1 tablespoon of Garlic Powder.
- Take 1.5 oz of Liquid Smoke.
- Get of Jalapeno Chimi Churri.
- Take 2 of Jalapenos Chopped.
- Provide 1 of small onion chopped.
- You need 2 Clove of Garlic.
- You need 1/2 Bunch of Parsley.
- Get 1/2 Bunch of Cilantro.
- Provide 4 oz of Olive Oil.
- Get Pinch of Kosher Salt.
Done with the ingridients? Below are the procedures on cooking Flank Steak:
- Mix dry ingredients together and rub the flank steak.
- Pour liquid smoke over the steak and let it sit room temperature before cooking. (To cook evenly).
- Place on grill 4 mins on each side to get nice marks. Move to cutting board and let it rest..
- Top with jalapeno chimi churri..
- Jalapeno Chimi Churri: add all ingredients except for 3oz olive oil. Start with 1oz olive oil and pulse. Stream in rest of the olive oil for consistency..
In the hands of a budget-minded cook, flank steak can be a delicious yet affordable alternative to pricier. Flank steak is generally one of the least expensive cuts to purchase. Again, this is probably because it's so thin that people tend to overlook it as a quality steak. But, that can be a good thing to keep. Flank steak is famous for its intense flavor – and for how tough it can be if improperly cooked.
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