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Step by Step to Producing Delicious Strawberry jelly

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Strawberry jelly

We hope you got benefit from reading it, now let’s go back to strawberry jelly recipe. To cook strawberry jelly you only need 3 ingredients and 3 steps. Here is how you cook it.

Here are the ingridients that are required to cook a delicious Strawberry jelly:

  1. You need 500 gm of fresh strawberry.
  2. You need 500 gm of sugar.
  3. Get 1 of lemon juice.

Done with the ingridients? Here are the procedures on producing Strawberry jelly:

  1. First cut the strawberries. In a pan put the strawberry..
  2. Then add the sugar and let it cook till all the strawberries are cooked and formed into a paste consistency..
  3. Cook it till the consistency becomes thick. Let it cool add lemon juice as preservative. Keep it in an air tight container after it is fullyed cooled. Store it in the fridge. For a month…

Goes perfectly with Hanukkah Sufganiyot, Oznei Haman or a slice of bread. On a separate pan, heat the center lids to a simmer as well; Mash the strawberries using a food masher (steel recommended) and add them to a large pot; Strawberry Jelly-making Directions. This example shows you how to make either Strawberry Jelly. But you can use this recipe to make many types of jelly; where there is a difference, I will point it out! This is an easy and tasty way to use up a freshly picked quarts of summer strawberries.

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