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We hope you got insight from reading it, now let’s go back to butter swirl cookies recipe. To make butter swirl cookies you need 14 ingredients and 12 steps. Here is how you do it.
Below are the ingridients that are needed to serve a tasty Butter swirl cookies:
- You need 100 g of salted butter.
- You need 50 g of powdered sugar.
- Take 25 g of egg.
- Prepare 2 g of vanilla extract.
- Prepare 140 g of flour.
- Use of For the chocolate cookies.
- Prepare 100 g of butter.
- Provide 60 g of sugar.
- Get 25 g of egg.
- You need 110 g of flour.
- Provide 20 g of cocoa powder.
- Get of For the filling.
- Take 50 g of dark chocolate.
- Use 25 g of whipped cream.
Done with the ingridients? Below are the steps on producing Butter swirl cookies:
- Mix butter until soft.
- Add powdered sugar and mix.
- Add egg.
- Finally add the sieveted flour mix and transfer it into a pipping bag fitted with nozzle and shape on a grease pan.
- Bake for 15 to 20 minutes and allow to cool.
- For the chocolate,mix sugar and butter until soft add the egg mix flour and the cocoa powder and fold in using a spatula.
- Transfer the mixture into a pippping bag fitted with nozzle.
- Remove the desired shape and bake.
- For the filling,in hot whipped cream add the chocolate chunk,stire it until it melt,allow to cool then spread at the center of the buttered cookie.
- Then place the chocolate cookies on top.
- Our cookies are ready to serve with tea or hot milk.
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