5 Minutes to Serving Yummy Blender Carrot Cake (baked in a Portable Convection Oven)

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Blender Carrot Cake (baked in a Portable Convection Oven)

We hope you got benefit from reading it, now let’s go back to blender carrot cake (baked in a portable convection oven) recipe. You can have blender carrot cake (baked in a portable convection oven) using 8 ingredients and 0 steps. Here is how you do it.

Below are the ingridients that are needed to make a perfect Blender Carrot Cake (baked in a Portable Convection Oven):

  1. You need 2 cups of cake flour (leveled).
  2. Use 2 tsp of baking powder.
  3. You need 2 of large or 3 medium fresh carrots.
  4. Use 3/4 cup of vegetable oil.
  5. Get 3 of large eggs.
  6. You need 1/2 cup of sugar.
  7. Take 1 tsp of vanilla extract.
  8. Take of Powdered sugar for dusting.

Done with the ingridients? Here are the instructions on cooking Blender Carrot Cake (baked in a Portable Convection Oven):

The Power Blender & Processor Pitcher is a blender, bowl maker, food processor, and dough mixer. The Nutrient Extraction* Cup and Spout Lid for smoothies. The oven is equipped with the brand's spiral oven cooking technology that makes use of a two-zone spiral system to prepare recipes at a uniform temperature. The electric oven enables customers to shift away from gas and oil-powered heating systems for a more eco-friendly approach to food preparation. If your oven heats unevenly you can also bake you cake with can pan on a sheet pan that is doubled up as well.

Recipe : Blender Carrot Cake (baked in a Portable Convection Oven)


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