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Step by Step to Preparing Tasty Vegetable Stock

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Vegetable Stock

We hope you got insight from reading it, now let’s go back to vegetable stock recipe. You can have vegetable stock using 12 ingredients and 2 steps. Here is how you achieve that.

Here are the ingridients that are required to produce a heavenly Vegetable Stock:

  1. Use 2 Tablespoons of Olive oil.
  2. Get 1 Gallon of water Cold.
  3. Prepare 1 of onion , chopped.
  4. Take 1 of leek whole (white and green), chopped.
  5. Use 1 of rib celery , chopped.
  6. Take 1 of carrot , chopped.
  7. Take 1 of tomato , diced.
  8. You need 4 cloves of garlic , sliced.
  9. Provide 1 of Bay Leaf.
  10. Provide 10 Sprigs of Thyme Fresh.
  11. Use 5 Sprigs of Parsley.
  12. Use 6 of peppercorns.

Done with the ingridients? Below are the steps on serving Vegetable Stock:

  1. In a stock pot, heat the oil over medium heat. Add all the vegetables and sweat, with the lid on, for about 5 minutes or until the onions are softened and slightly translucent..
  2. Add the water and the herbs, bring to a boil, then lower to a simmer. Simmer for 30-45 minutes. Strain, cool and refrigerate..

Swap stock in place of oil for hummus. Popular vegetable stock of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you. Made with farm-grown vegetables, it is the perfect foundation for flavor creation. This easy veggie stock recipe should be a staple in any kitchen.

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