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Below are the ingridients that are needed to serve a yummy Buffalo style + pepperoni pizza:
- You need 1 pound of boneless chicken strips.
- Provide 1 can of pizza dough.
- Take 1 of purple onion:sliced.
- You need 1 of celery stick: diced.
- Take of Ranch.
- Take of Frank's red hot sauce.
- Provide 1/2 cup of Mozzarella cheese: shredded.
- Get 1 tablespoon of oregano.
- Use 1 teaspoon of salt / pepper.
- Provide 1 of garlic clove:minced.
- Get of pepperoni pizza.
- Use Slices of pepperoni.
- Use 1 can of pizza dough.
- Prepare bunch of cilantro.
- Get of Small cherry tomatoes.
- Use slices of Onion.
- Provide 1 teaspoon of oregano / Italian seasoning.
- Provide Half of cup of Shredded cheese.
- Take 1 of garlic clove: minced.
- Take 1 cup of marinara pizza sauce.
Done with the ingridients? Below are the instructions on producing Buffalo style + pepperoni pizza:
- BUFFALO: added chicken strips, salt, pepper, oregano, 1/3 cup of franks red hot sauce, minced garlic into a ziplock and let it marinate while I prep my pizza dough. 15/20 mins later // add ziploc ingredients into hot pan: cook..
- PEPPERONI: top my pizza dough with the cup of marinara sauce, cheese, pepperoni, sliced tomatoes + cilantro + onion, add minced garlic on top, and top it with your Italian seasoning & bake for 20 mins @ 350..
- Once chicken is ready. I set a layer of ranch sauce on my pizza dough. I add cheese. Then I add the chicken. Now, I add the veggies: celery & onion. I drizzle ranch & hot sauce on top. Baked for 20 mins @ 350..
Buffalo-style pizza has long been a relative secret, inspiring passionate debate locally, but little known outside Western New York. Buffalo was named one of America's favorite cities for pizza by Travel + Leisure, and the cup-and-char pepperoni trend crossing the country. Our large, diverse menu includes both simple and adventurous pizzas and calzones, Italian pastas, classic grinders and sandwiches Thin Crust Pizza – Italian Style. Side order of buffalo style boneless Wyngz: white meat chicken fritters with a buffalo style sauce packet. The DiGiorno Pizza & Buffalo Style Boneless Wyngz are mine and my families favorite "store bought" pizza.
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