Easiest Method to Making Best Vegetable stock

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Vegetable stock

We hope you got benefit from reading it, now let’s go back to vegetable stock recipe. To cook vegetable stock you need 9 ingredients and 3 steps. Here is how you cook it.

Here are the ingridients that are needed to cook a tasty Vegetable stock:

  1. Use of Scraps from.
  2. Use of Cauliflower.
  3. Get of Broccoli.
  4. Get of Carrots.
  5. Provide of Onion.
  6. Use of Garlic.
  7. Prepare of Celery.
  8. Take of Leek.
  9. Get of Mushroom.

Ready with the ingridients? Below are the steps on producing Vegetable stock:

  1. Put your scraps in a sufuria add water to cover them.
  2. Boil for 1 HR then take your sieve and filter the stock..
  3. Put it in a container wait for it to cool and put in the fridge for 4 days or freezer for 1 month add to your stews instead of using water.

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