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We hope you got insight from reading it, now let’s go back to lemon cake 🎂 recipe. You can cook lemon cake 🎂 using 13 ingredients and 8 steps. Here is how you achieve it.
Below are the ingridients that are required to serve a delicious Lemon Cake 🎂:
- You need of Cake.
- Get 125 g of butter.
- Provide 3/4 cup of castor sugar.
- Provide 2 of extra large eggs.
- Provide 1 1/2 cups of flour.
- Prepare 1 1/2 tsp of baking powder.
- You need Pinch of salt.
- Get 1/2 cup of milk.
- Get 1 tbsp of lemon essence.
- Use 1 tbsp of lemon juice.
- Use of Icing.
- You need 1 cup of icing sugar.
- Prepare of Lemon juice.
Done with the ingridients? Here are the sequences on cooking Lemon Cake 🎂:
- Pre heat oven 180 degrees.
- Cream butter and castor sugar.
- Add eggs one at a time.
- Add dry ingredients and milk.
- Add lemon essence and lemon juice.
- Pour batter into well gressed pan.
- Bake for 40 minutes or until skewer is clean.
- Glaze- combine icing sugar with lemon juice.
Mix as usual, sifting the baking powder and flour together. Get Ina Garten's Lemon Cake recipe from Barefoot Contessa on Food Network. The lemon comes twofold: in the cake and in the glaze, which keeps everything moist. Cake flour is too light for this lemon cake; my cakes were squat and flimsy. All-purpose flour is great, sifted all-purpose flour is much better.
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