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Below are the ingridients that are required to cook a tasty Masala papad tacos:
- Take 5-6 of Papad.
- Prepare of For filling.
- Use 1 of Finely chopped cucumber.
- You need 2 of Finely chopped onions.
- Take 2 of Finely chopped tomatoes.
- Use 50 gm of Paneer.
- Get To taste of Salt.
- You need To taste of Red chilli powder.
- Get 1 tsp of Black pepper powder.
- Use 1 tsp of Chat masala.
- Provide 2 tsp of Lemon juice.
- You need of for Garnishing.
- Provide as needed of green chutney.
- Provide as needed of mayonnaise.
Ready with the ingridients? Below are the steps on cooking Masala papad tacos:
- Finely chop all the veggies, cucumbers tomatoes onions.
- Heat a tawa or pan sprinkle with oil and roast the papad and on a rolling pin fold the papad to form a shape like taco keep aside.
- Now take the chopped veggies and drain the excessive water add the above mentioned spices as per taste.
- Now take one papad and fill it with chopped veggies top up some paneer and garnish with green chutney mayonnaise.
- Serve immediately otherwise the papad will get soggy..
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