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Here are the ingridients that are required to produce a heavenly Coconut burfi milk methai ki recpie already done:
- Get 1 tbsp of ghee.
- Provide 4 cup of desiganite coconut.
- Provide 1 cup of fresh milk.
- Provide 1 1/2 cup of sugar.
- Prepare 1/2 tsp of coriander powder.
- Take 1 tsp of green food colour.
Done with the ingridients? Here are the instructions on cooking Coconut burfi milk methai ki recpie already done:
- Aik pan main low flam per ghee dal dein ab us main coconut sugar DSL kar mix karty hiey cook karein.
- Jub coconut milk sugar or ghee ko absorve kar ly or aik jaga akhta hony lagy to cordemon powder dal kar mix kar ke flam of kar ke green colour dal kar mix kar lein.
- Kisi try ko gress kar ke coconut mixchure try main spread kar ke seat kar ke pieces cut laga kar seat hony ke liey fridge main rakh dein or jub dil chaey enjoy karein.
thengai burfi with detailed photo and video recipe. simple and tasty indian fudge recipe prepared mainly with grated coconut, sugar and milk. it is a common indian dessert recipe prepared during diwali, holi, raksha bandan & navaratri. it can also be made with condensed milk and desiccated coconut, but this recipe follows the traditional. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made sweet during festivals & celebrations in South India. Try this easy coconut burfi for Diwali!
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