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Simple Step to Serving Best Chocolate Chip Cake (Vegan & Gluten Free)

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Chocolate Chip Cake (Vegan & Gluten Free)

We hope you got insight from reading it, now let’s go back to chocolate chip cake (vegan & gluten free) recipe. To cook chocolate chip cake (vegan & gluten free) you need 8 ingredients and 0 steps. Here is how you cook that.

Here are the ingridients that are needed to cook a heavenly Chocolate Chip Cake (Vegan & Gluten Free):

  1. Use 4 of small overripe bananas.
  2. Get 250 mls of light coconut milk.
  3. Use 60 mls of light olive oil.
  4. Use 100 g of caster sugar.
  5. Use 300 g of gf self raising flour.
  6. Prepare 1 tsp of baking powder.
  7. Prepare 1/4 tsp of salt.
  8. Use 90 g of dark chocolate, chopped.

Ready with the ingridients? Below are the steps on preparing Chocolate Chip Cake (Vegan & Gluten Free):

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Recipe : Chocolate Chip Cake (Vegan & Gluten Free)

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Tomatoes are an additional superfood with antioxidant qualities on account of a compound known as lycopene. Spinach can also be another first-class food because it contains plenty of iron and folate, that is a B vitamin. Spinach is also high in protein and contains lutein which can help keep away loss of sight in old age.

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Superfoods are positively worth eating as they give you lots of nutrients and health boosting vitamins that you could be otherwise not take in through your usual diet.

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