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Simple Way to Producing Best Stuffed Roti tacos

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Stuffed Roti tacos

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Here are the ingridients that are needed to make a perfect Stuffed Roti tacos:

  1. Take 1 cup of wheat flour (gehu ka aata).
  2. Get 1 tsp of salt.
  3. You need 1 tsp of chaat masala.
  4. Use 1 of chopped tomato.
  5. Prepare 2 of chopped spring onions.
  6. Prepare 1 tsp of red chilli powder.
  7. Prepare 1 of boiled chopped potato.
  8. Use 2 tsp of coriander leaves chopped.
  9. Provide 2 cups of oil.
  10. Use 1/2 glass of water.
  11. Use 1 tbsp of schezwan sauce.

Ready with the ingridients? Below are the instructions on producing Stuffed Roti tacos:

  1. Take a bowl add 1 cup wheat flour (gehu ka aata).
  2. Then add water little by little and make a soft smooth dough..
  3. Take a regular roti size dough and make a smooth ball..
  4. Take a tbsp of flour in a plate, flatten a dough and dip it in the flour on one both side and place it on working surface..
  5. Heat the oil..
  6. Deep fry by placing a bowl in the middle of the roti..
  7. Now take a bowl add 1 chopped tomato,1 chopped boil potato, 2 chopped spring onions.
  8. Add 1 tsp red chilli powder, 1 tsp chaat masala, chopped coriander and salt as much as needed….
  9. Mix all ingrediants well..
  10. Apply schezwan chutney inside the roti tacos.
  11. Stuffed this mixture in the middle of roti tacos….
  12. Ready to serve.

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