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Below are the ingridients that are needed to cook a yummy crock pot split pea soup:
- You need 16 oz of package split peas, soarted and rinsed.
- Provide 2 cup of diced cooked ham.
- You need 3 of carrots.
- Take 1/2 cup of diced onions.
- Get 2 clove of fresh garlic, minced.
- You need 1 of bay leaf.
- Take 12 of sprigs fresh parsley.
- Use 1 tbsp of seasoned salt.
- You need 1/2 tsp of fresh ground pepper.
- Provide 1 1/2 quart of water.
Ready with the ingridients? Below are the steps on serving crock pot split pea soup:
As with most slow cooker recipes, this traditional pea and ham soup can be made in the slow cooker or on the stove. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. It's also freezer friendly, so you can make a batch and freeze the leftovers for another night. Top with chicken broth, but do not stir. Remove meat from bones and return the meat to the pot.
Recipe : crock pot split pea soup
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