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Ten Minutes to Producing Perfect Split Pea Ham Soup

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Split Pea Ham Soup

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Below are the ingridients that are needed to make a yummy Split Pea Ham Soup:

  1. Provide of In Dutch Oven.
  2. Use 1 tbsp of olive oil.
  3. Use 1 tbsp of butter.
  4. Take 1 cup of chopped onion.
  5. Get 1 cup of chopped celery.
  6. Provide 1 cup of chopped carrots.
  7. Take 2 clove of chopped garlic.
  8. You need 2 cup of dried green split peas (rinsed and sorted through to insure no little rocks are going in your soup).
  9. Provide 2 1/2 tsp of Vegeta (seasoned vegetable salt).
  10. You need 8 cup of chicken broth.
  11. Take 1 of dried bayleaf.
  12. Provide 1 lb of smoked kielbasa, cut into large chunks. so its easy to remove before blending soup. Slice up after cooking.

Done with the ingridients? Here are the instructions on preparing Split Pea Ham Soup:

Place the ham bone in a large pot over high heat. Add water to cover, bring to a boil, reduce heat to low and let simmer overnight. Allow to cool and clean the stock, discarding the bone, excess fat, and any cartilage. Return any good ham meat to the pot and bring back to a boil. Remove meat from the ham bone.

Recipe : Split Pea Ham Soup


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