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Simple Way to Cooking Perfect Two Pea and Potato Soup 🌱

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Two Pea and Potato Soup 🌱

We hope you got insight from reading it, now let’s go back to two pea and potato soup 🌱 recipe. To make two pea and potato soup 🌱 you need 14 ingredients and 0 steps. Here is how you cook that.

Below are the ingridients that are needed to serve a tasty Two Pea and Potato Soup 🌱:

  1. Prepare 1 cup of dried green split peas.
  2. Use 1 cup of frozen peas.
  3. Prepare of 1 large potato – cubed.
  4. Get 1 of small onion – diced (see tip).
  5. Use of 1 stick celery – diced.
  6. You need 1 of carrot – diced.
  7. Get of 3 – 4 cups stock (or water).
  8. Prepare of Salt and pepper.
  9. You need 1 of bay leaf.
  10. You need of A Pinch of celery salt (optional).
  11. Get 1 splash of vegan Worcestershire sauce (optional).
  12. Prepare 1 splash of oil.
  13. Use of 1 slice bread.
  14. Take 1 cube of vegan butter.

Done with the ingridients? Below are the sequences on preparing Two Pea and Potato Soup 🌱:

Brown the rabbit meat and with tongs blow them out. Mince in a roughly way an onion and pour it in a sauce pan, add some garlic and add one carrot. Pour the cooked rabbit meat and add salt and pepper. A sack of potato – мешок картошки A bowl of soup – тарелка супа Fresh cabbage soup, or shchi, is one of Russia's national dishes, and as with most dishes like this, the recipes vary from cook to cook and from region to region. This cabbage soup recipe is meatless and contains no sauerkraut.

Recipe : Two Pea and Potato Soup 🌱


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