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Super Easy Way to Serving Delicious Coleslaw Salad

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Coleslaw Salad

We hope you got benefit from reading it, now let’s go back to coleslaw salad recipe. To cook coleslaw salad you only need 10 ingredients and 3 steps. Here is how you achieve that.

Below are the ingridients that are required to produce a appetizing Coleslaw Salad:

  1. Use 100 gr of red cabbage shredded.
  2. Take 100 gr of white cabbage shredded.
  3. Get 2 of carrots peeled grated.
  4. Use 1 of small brown onion halved, thinly sliced.
  5. Use 1/2 cup of mayonnaise.
  6. Use 2 of tap horseradish cream.
  7. You need 1 tbsp of lemon juice.
  8. Provide 1 tbsp of dijon mustard.
  9. Use 1/2 of tap salt.
  10. Take 1/4 of tap pepper.

Ready with the ingridients? Here are the instructions on serving Coleslaw Salad:

  1. Mix cabbage, carrot, and onion in a mixing bowl..
  2. Mix mayonnaise, horseradish cream, lemon juice, and mustard in a bowl, add salt and pepper..
  3. Mix the vegetables with the dressing. And it's ready to serve..

Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. If needed season with a bit of salt. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. Toss together: Toss to evenly coat. Combine the shredded cabbage and carrots in a large bowl.

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