Step by Step to Preparing Appetizing Dumpling with Beef Stew

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Dumpling with Beef Stew

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Here are the ingridients that are required to cook a tasty Dumpling with Beef Stew:

  1. Take 4 Cups of flour.
  2. Get 4 Teaspoons of Baking Powder.
  3. You need 4 tsp of Baking powder.
  4. You need 4 Teaspoons of Baking Powder.
  5. Prepare 5 Teaspoons of Salt (More if desired).
  6. Use 5 Tsp of Salt (desired amount).
  7. Use 4 Teaspoon of Salt(or you can add More if desired).
  8. Prepare 4 Teaspoons of sugar (As desired amount).
  9. You need 4 Tsp of (Sugar).
  10. Prepare 4 Teaspoons of Sugar.
  11. You need 250 ml of Rama/Butter.
  12. Prepare 250 ml of Butter (or desired amount).
  13. Provide 250 ml of Butter.
  14. Provide 2 of .
  15. Provide 500 ml of Warm Water.
  16. Use 500 ml of water.
  17. Get 1 Cup of warm water.
  18. Use 1 of Beef Stew Ingredients.
  19. Prepare of Ingredients for the BeefStew.
  20. Prepare cubes of Beef.
  21. Get 1 of Onion.
  22. Take of Worcestershire sauce.
  23. Get 1 of Green pepper.
  24. Provide 1 Teaspoon of Garlic.
  25. Prepare of Salt.
  26. You need 2 of Beef stocks.
  27. Provide 2 cubes of beef stock.
  28. Use 1 of BBQ s.
  29. Use of Winchester.
  30. You need 1 of onion.
  31. You need 1 of Green pepper.
  32. Get of Any BBQ or Beef soup of your choice.
  33. Get of Carrots diced.
  34. Get of Beef/BBQ soup of your choice.
  35. Take 1 tsp of Garlic.

Done with the ingridients? Below are the steps on serving Dumpling with Beef Stew:

  1. Cook Your meat for About an hour and wait till cooked..
  2. After meat has been cooked add all Vegetables into the pot (Carrots, Onion, Green pepper) and fry/cook well while starring.
  3. Add beef stock and garlic and stair well add a bit of water and boil for a few minutes. Then Add the Worcestershire sauce and stair well. Wait until Vegetables are cooked and keep checking to see if it is well cooked..
  4. Reduce heat and let it cook well. Add your favorite soup and bring to boil…. once cooked remove from stove..
  5. Dumplings : pour 1 or 2 jars of water in a pot and bring to boil….
  6. While waiting for water to boil Mix all dry ingredients, add butter and mix well… add water and keep mixing to make dough..
  7. Once dough is done cut into 2 or more part's or shape it round and put dough in the boiling water for 25 to 30 minutes..
  8. Once dumpling is ready remove and cut to pieces and serve on plates with your stew… to enjoy meal Serve while dumpling is still Hot 😊 Enjoy.

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