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Here are the ingridients that are needed to serve a yummy Green tea Smoked Sprouted Ragi Cutlets:
- You need of For cutlet:.
- Use 1/4 cup of Sprouted ragi(fingermillet).
- Get 2 of Grated boiled potato.
- Prepare 1/2 cup of Grated paneer.
- Provide 2 of Chopped spring onion greens strings.
- Use 2 of Chopped spring onion bulb.
- Take 2 tsp of Chopped garlic.
- Prepare 2 tsp of Chopped ginger.
- Prepare 2 of Chopped green chilli.
- Prepare of Chopped Coriander leaves few.
- Get of Salt as per taste.
- Take 2 tsp of Oil.
- You need 4 tbsp of Bread crumbs.
- Take of For smoke effect-.
- Take 1-2 of Charcoal.
- Use 2-3 drops of Oil.
Ready with the ingridients? Below are the sequences on cooking Green tea Smoked Sprouted Ragi Cutlets:
- In a mixing bowl take all the ingredients for cutlet except bread crumbs and oil..
- In the mixing bowl make a well in the middle and place a small steel bowl..
- Burn the charcoal till it red and place in the steel bowl..
- Immediately put few drops oil and 1tbsp green tea on the charcoal and close with a lid completely. Leave for 3-4mins..
- Remove the lid and charcoal bowl carefully..
- Now add breadcrumbs to the mixture and make cutlets..
- In a nonstick pan fry them with 2tsp oil till both sides turn brown and crispy..
- Serve hot with any chutney of your choice..
Though it has not been studied scientifically. But its an age old practice in Vietnam they smoke green tea there. And also I have smoked green tea several times. Nothing went wrong but after smoking a whole g. Smoking green tea and white tea is still possible though.
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